For Wedding Receptions for 75 to 150 Guests

• Free use of gazebo and Formal Wedding Garden, for Ceremonies and Picture taking. There is a $2.50 charge per Wedding Chair for Ceremony
• No table linen charges
• Fresh flowers on all tables
• No cake cutting charge
• No Function Room Rental Fee
• No Bar Set up Fee
• There is a One Hundred Dollar charge for your personal Wedding Coordinator
• There is a Two Hundred Dollar charge for your portable dance floor (if required)
• Dining Room Dinners must be served by 1:30 p.m.

Lodging
Rates
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Dining
The Grounds

Sign Our Guestbook
Read Guest Comments and Join Our Mailing List

APPETIZERS (Your choice of one)

Caesar Salad with Wood Oven Baked Croutons
Mixed Field Green Salad with Fresh Herb Vinaigrette

Your Choice of Two of the Single Entrées or One Choice of the Surf and Turf Entrée

SINGLE ENTRÉES (Your choice of two)

Natural Wood Charcoal Roasted Aged Prime Rib of Beef

Beef Wellington with a Merlot Sauce

Roasted Sirloin of Beef with a Port Wine Glaze

Breast of Chicken Stuffed with Lobster in Puff Pastry served with Sundried Tomato Cream Sauce

Breast of Chicken Stuffed with Prosciutto, Broccoli and Fontina Cheese

Roasted Salmon with a Hollandaise Sauce

Baked Haddock with Lobster Cream Sauce

SURF AND TURF ENTRÉES (Your choice of one)

Roasted Chicken Breast and Stuffed Fillet of Sole

Roasted Grilled Chicken and Grilled Shrimp

Slow Roast Tenderloin of Beef served with a Merlot sauce and
Broiled Salmon with a Hollandaise sauce EXTRA $5.00

Slow Roasted Tenderloin of Beef with a Merlot sauce and
Baked Stuffed Shrimp with Prosciutto and Parmesan Cheese EXTRA $5.00

All Entrées are accompanied by
Yukon Herb Whipped Potatoes or Wood Oven Roasted Potatoes
And the Freshest Vegetables

DESSERT

We will finish cutting your cake and serve it to your guests with
Chocolate dipped Strawberries and Vanilla Ice Cream
Green Mountain Coffee, and European Herb Teas

Above prices do not include 9% New Hampshire sales tax and 16% Gratuity